Variations in Nutritional Requirements Across Bee Species

نویسندگان

چکیده

With 2,000 species currently recorded in Europe, bees are a highly diversified and efficient group of pollinating insects. They obtain their nutrients from nectar pollen flowers. However, the chemical composition these resources, especially (e.g., protein, lipid, amino acids, fatty or sterol content), is variable among plant species. While it well-known that show interspecific variation floral choices, there lack information on nutritional requirements different bee We therefore developed original experiments laboratory conditions to evaluate variations requirements. analyzed content eight blends, terms sterols total concentration profiles. Each blend was provided four model species: honey ( Apis mellifera ), bumblebees Bombus terrestris mason Osmia bicornis cornuta ). For each species, specific protocols were used monitor development weight, timing, survival) resource collection. Overall, we found across those different, low-quality diet for one not necessarily another one. negatively impacted by diets with high protein (~40%), develop normally but struggle low acid content, specifically concentrations 24-methylenecholesterol β-sitosterol. our study supports need conserving and/or introducing diversity into managed ecosystems meet natural preferences at community level.

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Variation in nutritional value of cereal grains across livestock species

Variation in available energy content (MJ/kg DM) of Australian cereal grains has been examined across sheep, cattle, pigs, broiler chickens and laying hens. There were only small differences in the available energy content of individual grains across animal types, except for the low energy content of sorghum for cattle. Much of the variation between grains could be explained by gross chemical c...

متن کامل

The nutritional requirements of Acetobacter melanogenum and related species.

During the course of some physiological studies with Acetobacter melanogenum it became necessary to investigate the nutritional requirements of several isolates in considerable detail. Grey and Tatum (1944) already had described a minimal medium for growth of one isolate of this species. However, since only one isolate was studied and the nutritional observations were made more or less incident...

متن کامل

Physiological and Nutritional Roles of PPAR across Species

1 Department of Animal and Rangeland Sciences, Oregon State University, 316A Withycombe Hall, Corvallis, OR 97330, USA Animal and Dairy Science Department, University of Georgia, 246 Edgar Rhodes Center, 425 River Road, Athens, GA 30602-2771, USA Department of Animal Sciences & Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, 498 Animal Sciences Laboratory, 1207 Wes...

متن کامل

Change of Species Diversity in Vascular Plants Across Ecological Species Groups

Biodiversity plays a crucial role in stability and productivity of natural ecosystem. The main goal of this research was to classify ecological groups in steppe rangeland and investigate their relationships with plant diversity indices. Therefore, fifty different Land Unit Tracts (LUT) were identified in Khod-Neuk basin, Yazd province, Iran, in 2010. Vegetation and soil samples were taken in th...

متن کامل

Nutritional requirements and actual dietary intake of adult burn patients

Background: Nutritional support of the burn patient is essential to optimize, host immune defenses and to promote prompt wound healing. Furthermore, the increased needs in calorie requirement of burned patients, the composition of proteins, carbohydrates and fats in their diet is important. The purpose of this study was to evaluate energy, macronutrient and micronutrient intake and comparing wi...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Frontiers in sustainable food systems

سال: 2022

ISSN: ['2571-581X']

DOI: https://doi.org/10.3389/fsufs.2022.824750